Did some sliders

[westexasmoker]

For xmas eve had mainly snack stuff, Habs CB smoked cheese and crackers did a small batch of abt's and some sliders.

2 lbs ground, 1 package cooked bacon, big handfull cheese a little salt and pepper



After 1 hour of smoke



Then into the oven for just a bit!



Did'nt get a chance to get the final pic, on fresh parkerhouse rolls.....this things vanished I'm lucky to have any fingers left when the kids saw them!   ;D  Merry Christmas all!!

C

[NePaSmoKer]

Looks yummy wts

Merry christmas


nepas

[FLBentRider]

Looks like you may need some sort of kevlar gloves to serve that with.... to combat the teeth marks.

Merry Christmas!!

[Smokin Soon]

That looks great WTS, I gotta try that! Did you grind in the bacon or chop it?

[hillbillysmoker]

Those look super good. Thanks for sharing

[westexasmoker]

That looks great WTS, I gotta try that! Did you grind in the bacon or chop it?

Just crushed....right hand then left!

C

[Smoking Duck]

Looks great WTS!

SD

[iceman]

Nice job WTS. Guess I know what to make for dinner tonight.  ;D

[Brisket Lover]

Looks great, what temps did you use?

[seemore]

They look great, and far, far better than their namesake!!