My first Fattie w/Qview

PensacolaJim · March 28, 2009, 04:14:23 PM

This is my first fatty I made a few days ago when I first got my Bradley. Starting with Jimmy Dean Sausage and spreading it out.

Next I filled it with green pepper, green onions, mushrooms, mozzarella cheese, some pizza sauce and added some spices.

Then I rolled it up and used a pound of bacon and did a weave with it.

I smoked it with Hickory at 220° for a couple of hours till the internal temp was 145°.
I let it rest for a few minutes to cool the cheese slightly.

Time to slice and taste.

It was a great first smoke with many more to come, I'm hooked!
Jim

sheltie · March 28, 2009, 04:31:28 PM

Man, that looks good! If you were near Austin, I'd drive over right now.

Buck36 · March 28, 2009, 04:36:26 PM

Your bacon weave looks like a pro did it. Nice pics and looks good!

smokeitall · March 28, 2009, 04:41:54 PM

I haven't made any fatties yet, wow that looks fantastic. Thanks for the pic's

Wildcat · March 28, 2009, 06:16:53 PM

Quote from: Buck36 on March 28, 2009, 04:36:26 PM
Your bacon weave looks like a pro did it. Nice pics and looks good!

I second that opinion. Nice job.

seemore · March 28, 2009, 06:38:41 PM

That looks great!!!!

Mr Walleye · March 29, 2009, 08:47:33 AM

Looks like you hit the ground running Jim! ;)

Excellent and thanks for sharing! 8)

Mike

3rensho · March 29, 2009, 08:54:32 AM

Wow, that is beauty on a plate!! I hadn't thought about a filling like that - great idea and superbly executed.

Tom

bigredsmoker · March 29, 2009, 08:56:16 AM

That's one of the best fatties I've seen. Love the fillings, may have to try that one.

HCT · March 29, 2009, 09:49:34 AM

Holy crap, that looks great!!! :)

Up In Smoke · March 29, 2009, 10:15:42 AM

jim,
ups can get that to me in a day buddy, pm me and i will give you the address ;) ;)

pensrock · March 29, 2009, 10:56:10 AM

Cannot add to what the others have said. Looks great.

FLBentRider · March 29, 2009, 05:16:37 PM

Looks great!