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#11
Feedback and Help / Re: Online Users and Forum Act...
Last post by watchdog56 - June 30, 2025, 06:24:37 AM
I do miss all the posts over the last few years. I check in a couple times a week and it is sad that there are not many posts anymore.
#12
Feedback and Help / Re: Online Users and Forum Act...
Last post by KyNola - June 29, 2025, 06:02:17 AM
I think maybe folks are using the forum as a source for problem solving and no so much "community" like it used to be. That's unfortunate. Some of my very best friends I found on this forum "but the times they are a changin'".
#13
Feedback and Help / Re: Online Users and Forum Act...
Last post by mybad - June 28, 2025, 08:27:43 AM
Bots?, web crawlers? and maybe a few folks.
#14
Feedback and Help / Online Users and Forum Activit...
Last post by TedEbear - June 28, 2025, 07:55:40 AM
I usually look at how many members and guests the forum says are currently online whenever I stop by to check for any new posts.  I cannot believe there are actually hundreds of people on here each day but there have only been 8 new posts in the past 4 months, since the end of February. 

Right now, it says that there are 267 guests and one member online and that there was a record 1,965 number of users online on 3/25/2025. What gives?

#15
Yes, it's possible to combine a 900W Tempco element and a 500W Bradley element for a total of 1400W, but it's not a standard modification. Most Bradley Smoker owners either replace the stock 500W element with a 900W Tempco element or add a second 500W element for 1000W total. Combining a 900W and 500W element increases the power draw significantly, which demands proper wiring, circuit capacity, and a suitable PID controller to manage the higher wattage.
#16
Sausage Making / Re: Kirby’s Summer Sasuage
Last post by pikeman_95 - May 26, 2025, 05:41:10 PM
I have my summer sausage recipe in a excel that recalculates your spices for any batch size if anyone wants it. You can contact me at [email protected]
#17
Bradley Raven Smoker / Re: Bradley Raven Smoker
Last post by Edward176 - May 07, 2025, 08:48:30 PM
Any new updates on this smoker? Looking at picking 1 up and just want to be sure it's worth the money. Thanks
#18
Vegetables, Cheese, Nuts / Re: First cheese smoke
Last post by SteveMPolizzi - April 13, 2025, 02:56:19 AM
Your first time smoking cheese sounds great! Keeping the temperature controlled with ice packs is a great technique would love to see how the flavor develops after a month in the fridge
raft wars
#19
You replaced the short wire connecting the two boxes — this sounds like you've checked the connection between the hopper and the main control, so that should rule out a temporary connection error.
#20
General Discussions / Re: Smoked eggs: raw or boiled...
Last post by Annata23 - April 03, 2025, 02:36:25 AM
Start by boiling your eggs until they reach your desired firmness (usually 10-12 minutes for hard-boiled eggs).