Sausage Making

MTQ

Started by slider

Replies: 8
Views: 3,926

March 18, 2010, 05:06:58 AM
by wischermit

More polish sausage

Started by dbondy

Replies: 6
Views: 3,305

March 17, 2010, 06:58:05 PM
by slider

snack sticks in natural sheep casings?

Started by Fair-chase

Replies: 12
Views: 10,527

March 17, 2010, 01:39:48 PM
by RAF128

racks or hanging

Started by Rich_91360

Replies: 3
Views: 2,986

March 17, 2010, 01:24:10 PM
by RAF128

Anyone using fat replacer ?

Started by Fair-chase

Replies: 6
Views: 3,594

March 17, 2010, 05:52:04 AM
by anderson5420

venison sticks with GB ?

Started by Fair-chase

Replies: 1
Views: 2,114

March 16, 2010, 10:52:08 AM
by OU812

My First Boudin

Started by SnellySmokesEm

Replies: 8
Views: 5,042

March 15, 2010, 12:13:47 PM
by classicrockgriller

Pressed Ham

Started by OU812

Pages1 2

Replies: 18
Views: 12,748

March 14, 2010, 05:37:09 PM
by Captainslug

SquirtTheCat becomes SquirtTheStuffer

Started by squirtthecat

Pages1 2

Replies: 15
Views: 8,012

March 13, 2010, 10:45:00 AM
by NePaSmoKer

Tube size

Started by stinger

Replies: 4
Views: 3,005

March 13, 2010, 06:56:32 AM
by NePaSmoKer

Teriyaki Sticks

Started by NePaSmoKer

Pages1 2

Replies: 19
Views: 7,482

March 12, 2010, 10:35:57 AM
by Quarlow

Summer Sausage!

Started by seemore

Pages1 2

Replies: 18
Views: 8,687

March 11, 2010, 07:03:13 PM
by slider

Double Snack Stick Stuffing Tubes

Started by BigJohnT

Pages1 2

Replies: 18
Views: 9,537

March 11, 2010, 10:54:27 AM
by BigJohnT

Strange problems smoking venison sausage

Started by koulbassa

Replies: 8
Views: 7,855

March 06, 2010, 04:15:51 PM
by KevinG

PA Dutch Ring Bologna

Started by NePaSmoKer

Pages1 2

Replies: 18
Views: 9,153

February 28, 2010, 03:21:10 PM
by West Coast Kansan

Sheep casings

Started by marauder11

Replies: 6
Views: 3,008

February 28, 2010, 03:08:34 PM
by KevinG

A couple of questions about a sausage from the 1800's

Started by big kahuna

Pages1 2

Replies: 25
Views: 12,266

February 28, 2010, 08:07:55 AM
by NePaSmoKer

Snake sausage

Started by lumpy

Replies: 12
Views: 4,486

February 27, 2010, 01:13:04 PM
by Tenpoint5

How to make "casingless" sausage?

Started by BigFella

Replies: 5
Views: 5,555

February 27, 2010, 10:48:09 AM
by NePaSmoKer

Pancetta

Started by oakville smoker

Replies: 5
Views: 2,863

February 26, 2010, 09:36:34 AM
by oakville smoker