IT ham question

Started by buck 01, July 17, 2011, 09:25:20 AM

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buck 01

July 17, 2011, 09:25:20 AM
smokin a small ham about 3pounds what should the IT temp be when done smoker at 210deg?

GusRobin

#1
July 17, 2011, 11:57:35 AM
I cook hams to about 153-155 IT range
"It ain't worth missing someone from your past- there is a reason they didn't make it to your future."

"Life is tough, it is even tougher when you are stupid"

Don't curse the storm, learn to dance in the rain.

Habanero Smoker

#2
July 18, 2011, 01:42:05 AM
Also it depends on what type of ham. If it is an uncooked or partially cooke ham, then I will take it up to 152°F. If it is already a fully smoked ham, you only need to take it up to 140°F.



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