Myron Mixon's Whistler Burger and Beans

Started by waycoolcat, April 03, 2014, 03:30:22 PM

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waycoolcat

Tonight for the first time I made the Whistler Burger. It had a nice combination of seasonings, smoke and Canadian bacon. It was juicy and a good burger.

I also made his Peach Baked Beans. It was definitely sweet and peachy, but I probably won't make it again. We prefer BBQ baked beans.

I want to be a better carnivore!

Skishy

Lookin' good.  8) You put that plate on the wrong table. It should have been in front of me for devouring. ;D
"Hail to the King, baby!" - Bruce Campbell

2 - 4 rack OBS
1 - Brinkmann Pellet Smoker
1 - Masterbuilt Charcoal smoker

Saber 4

Looks good, been putting CB on my burgers ever since I made my first batch in the Bradley, never knew it had a name though. :)