Started by Pachanga, November 11, 2009, 10:40:49 AM
0 Members and 1 Guest are viewing this topic.
QuoteIf we make things sound or seem way more complicated than they really are. We are defeating the purpose and Backbone of this forum. Which is being as helpful as we can and making the reality of them creating really good smoked food in the easiest way possible as soon as possible.
QuoteThen i met my wife who is from Bosnia and was a chef in Germany and a whole new menu came into the household
Quote from: JGW on November 11, 2009, 01:27:42 PMI grew up in Texas...I really don't care if people foil or not. BBQ is all about good food, good beer and good friends. It's about sitting around, telling lies, and having fun.The Bradley makes that easier. Foiling or not is akin to putting mustard on a brisket...If that's what you want to do, do it.
Page created in 0.045 seconds with 21 queries.