Whole Juniper Berries

Started by classicrockgriller, February 02, 2010, 09:30:45 PM

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Quarlow

I like to walk threw life on the path of least resistance. But sometimes the path needs a good kick in the ass.

OBS
BBQ
One Big Easy, plus one in a box.

classicrockgriller


Quarlow

Ok maybe it was monday or tuesday. I don't even know the days anymore. I thought yesterday was friday till I couldn't find the show I wanted. I watched it at 12:30 at night so it could have been a repeat. In fact it is on every night on our network.
I like to walk threw life on the path of least resistance. But sometimes the path needs a good kick in the ass.

OBS
BBQ
One Big Easy, plus one in a box.

KevinG

CRG - go ahead and up mine to 4 jars total. PM me your address & how much cash you'll need for them, shipping and your troubles and I'll get it out to you.
Rodney Dangerfield got his material from watching me.
Learn to hunt deer www.lulu.com/mediabyKevinG

classicrockgriller

Quote from: KevinG on February 05, 2010, 12:09:41 PM
CRG - go ahead and up mine to 4 jars total. PM me your address & how much cash you'll need for them, shipping and your troubles and I'll get it out to you.

Ok, will do!

I'll pick them up and try to decide the lowest way to ship to you.

I really don't see any reason why you couldn't vac pak them for storage

and maybe freeze them.

If someone reads this and has a comment let us know!

Habanero Smoker

Quote from: 3rensho on February 05, 2010, 05:21:42 AM
Oh yeah, the 75% will work just fine Habs.  Just reflux, cool, filter and dilute to desired drinking strength.

Thanks. I'm going to give this a try.


Quote from: Quarlow on February 05, 2010, 08:58:26 AM
Yeah I'm thinking that it's easier to buy it. I have no idea what he's talking about. But Habs I would like the recipe for limoncello. I saw Alton make it on Good Eats the other night and of course they say if you would like any of the recipes you saw on the food network shows to go to the website. I have never found the recipes I have tried to find once.
No problem. Just remember to use white refine sugar. I use raw organic sugar and it made it look like a thin pea soup.



     I
         don't
                   inhale.
  ::)

OU812

We still a go on the worcestershire powder?

classicrockgriller

Quote from: OU812 on February 05, 2010, 01:59:21 PM
We still a go on the worcestershire powder?

Got it down on paper.

Am 95% sure I am heading that way Monday.

TTNuge

Mmmmmmm limoncello.  Time to look for that recipe again.  Maybe about 3 batches in a few months and then like most things, forgot about it.  I need to make some again.

classicrockgriller

Picked up 6 jars of Juniper Berries (4 are spoken for)

2 jars of worcestershire powder (each is 29oz net weight)


OU812

Quote from: classicrockgriller on February 08, 2010, 03:41:11 PM
Picked up 6 jars of Juniper Berries (4 are spoken for)

2 jars of worcestershire powder (each is 29oz net weight)



Sweet.

I thought the worcester0re were 26 oz bottles, oh well. I could go for half a bottle, let me know what you need and when.

classicrockgriller


squirtthecat

Quote from: OU812 on February 08, 2010, 03:52:33 PM
Quote from: classicrockgriller on February 08, 2010, 03:41:11 PM
Picked up 6 jars of Juniper Berries (4 are spoken for)

2 jars of worcestershire powder (each is 29oz net weight)



Sweet.

I thought the worcester0re were 26 oz bottles, oh well. I could go for half a bottle, let me know what you need and when.

I'll take the other 1/2 of his!

classicrockgriller

Quote from: squirtthecat on February 08, 2010, 07:27:48 PM
Quote from: OU812 on February 08, 2010, 03:52:33 PM
Quote from: classicrockgriller on February 08, 2010, 03:41:11 PM
Picked up 6 jars of Juniper Berries (4 are spoken for)

2 jars of worcestershire powder (each is 29oz net weight)



Sweet.

I thought the worcester0re were 26 oz bottles, oh well. I could go for half a bottle, let me know what you need and when.

I'll take the other 1/2 of his!


You got it!

Pm and let me know where to send!

classicrockgriller

BTW, it was a 26oz container.