Week Long Smoke-a-thon

Started by classicrockgriller, September 14, 2009, 06:14:46 PM

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classicrockgriller

Thanks for the words of incouragement. Seems like everytime I turn the Bradley on, I
learn a little more. So far it has been fun.

classicrockgriller

Thursday:
3 chickens-3 different rubs
Tex Joy Old West Mesquite
McCormick Rotisserie Chicken Seasoning
Tex Joy Special BBQ



Boneless Beef Ribs with Angelo's BBQ Seasoning


classicrockgriller

Smoked the chicken for two hours with Special Blend and finished in The Big Easy


classicrockgriller


ArnieM

Man, if only Texas was a bit closer.  But then, it'd probably be New Jersey.  Really looking good.
-- Arnie

Where there's smoke, there's food.

classicrockgriller

Thanks ArnieM.

That chicken finished in the BE was some of the most moist chicken I have ever eaten.

ArnieM

CRG - My first smoke was split chicken breasts with apple.  Got the OBS, got some apple, found a couple of split breasts (they cut the wings off, damn) in the fridge and did it to 'em.  They came out very well; moist with a nice golden skin.  I'm looking forward to turkey, duck, that little brown bird on the deck, whatever.  I figured I'd be pretty well stocked up on bisquettes but they're going fast.

Thanks for your nice post(s).
-- Arnie

Where there's smoke, there's food.

classicrockgriller

You can order your bisquettes from walmart on line in bundles of 120.
The site to store is free shipping.

Hopefull Romantic

Mighty fine looking chicken there CGR.

HR
I am not as "think" as you "drunk" I am.

OU812

Dam

That is some good lookn eats

"Most moist chicken" say that fast three times  ;D

Cant say as I have ever had boneless beef ribs but they do look grrrreat

ArnieM

Quote from: classicrockgriller on September 17, 2009, 07:58:37 PM
You can order your bisquettes from walmart on line in bundles of 120.
The site to store is free shipping.
Thanks CRG.  So far, I've been getting them from Amazon with free shipping to my door and no tax.
-- Arnie

Where there's smoke, there's food.

KyNola

CRG,
I'm exhausted just trying to keep up with all you have smoked this week.  Looks like a great week to me.  Exactly how many empties are piled up next to your OBS? ;)

You're going to have to go back to your job just to get some rest!

KyNola

classicrockgriller

Work, YUCK ! !
I have two sons that run the business now, I am a homebody.

classicrockgriller

Friday Morning Smoke:

My son came by and robbed me of food in freezer and fridge and wanted more.
So I did a little quick smoke for him.
12 links of Boudain
12 Turkey Dogs w/ turkey bacon
Jalapeno sausages



BE chicken with salt and seasoned pepper


Tenpoint5

Was wondering what you was gona do with them leftovers. Two full growed boys that can raid the freezer that explains it. Looks Great CRG!!
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!