Pre Super Bowl Smoke

classicrockgriller · February 06, 2010, 02:30:50 PM

4 lb Sirloin Roast Malabar Pepper, Sea Salt, Small Sprinkle of Brisket Rub

Rack of Sausage

And a whole bunch of Boudain

DJ's Original

DJ's Jalapeno

Smoker at 210* with 4 hrs of Oak.

In my water bowl today I used tea bags.

Sausage and Boudain done.

RickWL63 · February 06, 2010, 02:33:57 PM

Looking pretty tasty there CRG. Do I need to get a plane ticket and come out to help you eat all that???

stantonl · February 06, 2010, 03:23:35 PM

I was already hungry now I'm starving. That looks good.

Larry

classicrockgriller · February 06, 2010, 03:33:51 PM

Thanks, I hadn't smoke anything in a week or so and I was starting to get the shakes.

Pachanga · February 06, 2010, 03:35:36 PM

The smoked tea water will be interesting. You need to serve it to at least one forgiving friend.

Looking like a heck of a pre Superbowl CRG.

I especially like the sirloin roast bracketed (or is that parenthesis) by the sausage. The whole color schemed arrangement and alternating waves of boudain is artistry in smoking.

What is to drink (beside the tea)?

Smoke on.

Pachanga

classicrockgriller · February 06, 2010, 03:39:15 PM

I've drank "smoked" tea before, but it wasn't Oak Smoked. ;D

NePaSmoKer · February 06, 2010, 03:42:02 PM

Oh yeah that does look good.

MPTubbs · February 06, 2010, 03:53:41 PM

Looks very tasty CRG!

classicrockgriller · February 06, 2010, 03:57:00 PM

Pulled at 134* Gonna give it a short foil ride.

Juices are just flowing out of it.

KevinG · February 06, 2010, 04:18:49 PM

Looks good, but I'd have to lose the tea bag. Last time I had a tea bag was when they pulled my impacted wisdom teeth. Made me puke all night long.

classicrockgriller · February 06, 2010, 04:20:45 PM

Quote from: KevinG on February 06, 2010, 04:18:49 PM
Looks good, but I'd have to lose the tea bag. Last time I had a tea bag was when they pulled my impacted wisdom teeth. Made me puke all night long.

ROFL

classicrockgriller · February 06, 2010, 10:52:40 PM

I fridged the Sirloin Roast.

Sure wanted to cut into that thing.

I didn't. Not a taste.

HawkeyeSmokes · February 06, 2010, 11:04:42 PM

You have a lot more willpower than I do.

It would have been sliced and diced!

classicrockgriller · February 06, 2010, 11:09:56 PM

Quote from: HawkeyeSmokes on February 06, 2010, 11:04:42 PM
You have a lot more willpower than I do.

It would have been sliced and diced!

I couldn't stop eating last time I cut into one. :D

Caneyscud · February 08, 2010, 12:12:13 PM

Quote from: classicrockgriller on February 06, 2010, 02:30:50 PM

In my water bowl today I used tea bags.

Redneck Lapsang souchong!!

Pre Super Bowl Smoke

NePaSmoKer