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Curing

 Discussions on all aspects of curing food before smoking. Recipes for dry cures and brine mixes.

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Replies: 1
Views: 4,708

November 04, 2017, 03:07:42 AM
by Habanero Smoker

Replies: 1
Views: 4,194

October 28, 2017, 09:10:23 PM
by GusRobin

Replies: 5
Views: 5,535

October 23, 2017, 06:38:52 AM
by CoreyMac

Replies: 1
Views: 4,305

September 24, 2017, 09:35:42 AM
by oldsmoker

Replies: 6
Views: 6,040

July 10, 2017, 01:01:53 AM
by Habanero Smoker

Replies: 4
Views: 5,826

June 25, 2017, 03:30:07 PM
by Grouperman941

Replies: 4
Views: 6,225

May 30, 2017, 08:19:21 AM
by Johnny

Replies: 10
Views: 11,176

April 22, 2017, 01:58:31 PM
by murmur

Peameal bacon

Started by Johnny

Replies: 4
Views: 5,052

April 10, 2017, 02:41:22 AM
by Johnny

Shrink wrap

Started by Bazz

Replies: 14
Views: 10,704

March 30, 2017, 08:20:37 AM
by Smoker John

Brine mix

Started by Johnny

Replies: 2
Views: 4,438

March 26, 2017, 06:54:01 AM
by Johnny

Replies: 7
Views: 6,614

March 07, 2017, 02:44:44 PM
by Smoker John

Replies: 7
Views: 6,821

February 17, 2017, 06:58:15 AM
by TMB

Replies: 3
Views: 4,718

February 16, 2017, 03:00:55 PM
by RedJada

Replies: 12
Views: 7,536

February 15, 2017, 10:44:11 AM
by hutcho

Replies: 4
Views: 7,758

February 02, 2017, 11:06:59 AM
by chola

Replies: 4
Views: 4,691

January 24, 2017, 09:21:17 PM
by BC Smoker

Cure?

Started by brikel

Replies: 2
Views: 4,254

January 14, 2017, 01:22:20 PM
by g

Replies: 8
Views: 11,032

January 07, 2017, 06:11:28 PM
by OldSalt

Replies: 17
Views: 16,463

December 11, 2016, 11:18:55 AM
by Edward176

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