Hot Smoking and Barbecuing

First Try At St Louis Ribs

Started by dburanich

Replies: 3
Views: 5,815

October 23, 2007, 04:29:49 AM
by Stickbowcrafter

Smoked Appetizer Suggestions

Started by Consiglieri

Replies: 7
Views: 6,163

October 21, 2007, 05:34:05 PM
by Consiglieri

NewBe On Board

Started by ApothecaryBard

Replies: 11
Views: 7,289

October 17, 2007, 02:13:15 PM
by iceman

Ramping temperatures for pulled pork, et all.

Started by Artmiester

Replies: 7
Views: 9,206

October 09, 2007, 04:52:13 PM
by hillbillysmoker

Smoked paprika

Started by Junk Yard Dog

Replies: 11
Views: 9,090

October 09, 2007, 03:13:11 PM
by Mr Walleye

Shoe leather jerky

Started by smokergirl

Pages1 2

Replies: 22
Views: 12,839

October 09, 2007, 02:49:59 PM
by Junk Yard Dog

Need Quick Answer...(please)

Started by bigblueh20

Replies: 3
Views: 5,861

September 29, 2007, 05:45:56 PM
by acords

smoking pre cooked ham

Started by GABJR

Replies: 2
Views: 29,876

September 28, 2007, 02:55:37 AM
by winemakers

First attempt at Chicken Wing Drummies...

Started by beyondclarity

Replies: 5
Views: 6,165

September 27, 2007, 12:49:33 PM
by West Coast Kansan

installing fan in smoker

Started by kiyotei

Pages1 2

Replies: 27
Views: 19,725

September 26, 2007, 05:20:42 PM
by Arcs_n_Sparks

Sunday Pastrami

Started by Consiglieri

Pages1 2

Replies: 25
Views: 11,805

September 26, 2007, 02:15:26 PM
by Habanero Smoker

HELP ! Smoker test results

Started by GABJR

Pages1 2 3

Replies: 33
Views: 12,934

September 25, 2007, 05:33:30 AM
by Arcs_n_Sparks

Jerky Questions

Started by Mr Walleye

Replies: 14
Views: 9,476

September 24, 2007, 09:04:23 PM
by Mr Walleye

Temperature plateau for sausage?

Started by rbentle2

Replies: 10
Views: 10,478

September 24, 2007, 05:14:26 PM
by rbentle2

Wood question

Started by Ontrack

Pages1 2

Replies: 22
Views: 11,850

September 21, 2007, 07:30:09 PM
by Ontrack

Question re: Hot Smoked Salmon

Started by Carter

Replies: 11
Views: 7,316

September 21, 2007, 09:23:07 AM
by Wildcat

adding pictures

Started by GABJR

Replies: 1
Views: 4,480

September 14, 2007, 06:57:52 AM
by Tiny Tim

RIB TEMPS?

Started by Artmiester

Pages1 2

Replies: 18
Views: 11,084

September 12, 2007, 05:34:47 PM
by Consiglieri

Thicker Jerky?

Started by rbentle2

Replies: 5
Views: 5,535

September 12, 2007, 05:15:37 PM
by NePaSmoKer

cooking time & temp

Started by GABJR

Replies: 4
Views: 4,903

September 12, 2007, 01:48:55 PM
by Habanero Smoker